The yummiest Naan Khatai ever…Nassima Maasi’s ones 😍😍 A delicious mouthful that must be on every Eid table, wedding or at every celebration or just in the cupboard for those unexpected guests that arrive for tea!
Ingredients:
250g butter 1½ cups (340g) castor sugar 1 cup (250ml) neutral oil (canola or sunflower, not olive oil) 1 tsp (4g) nutmeg powder 1 tsp (2g) elaichi (cardamom) powder ½ tsp (3g) bicarbonate of soda (baking soda) 3 tsp (15g) baking powder 4 cups (460g) cake flour 48 (57.6g) almonds 1 egg white 5 sec spray (1.8g) Cook and Bake