Satisfying your sweet cravings while staying committed to your plant-based lifestyle just got even better. Introducing a delectable treat that combines the rich, chocolatey goodness of brownies with the power of plant-based protein – Metalab Vegan Protein powder.

Ingredients:

Brownies mix:
170g oats
75g Metalab plant-based protein powder
1 tsp (4g) baking powder
½ tsp (3,5g) salt
2 tbsp (15g) cocoa powder
2 tbsp (15g) sweetener - such as stevia or 30g maple syrup
35g dairy-free chocolate chips
1 tsp (5ml) vanilla extract
200g vegan yogurt
300 ml water or any plant-based milk of your choice
5 sec spray (3ml) non-stick cooking spray

Frosting:
½ cup (110g) vegan yogurt
1 tbsp (15g) plant-based protein powder
1 tsp (5g) sweetener of your choice
1 tsp (5g) cocoa powder

Note: The nutritional values and baking times may vary based on the specific brands and types of ingredients used. Adjustments might be necessary to achieve the desired taste and consistency. Enjoy your delicious and protein-packed vegan brownies!

If you're looking for a substitute for oats in the vegan protein brownies recipe, there are a few options you can consider depending on your dietary preferences and any potential allergies.

Almond flour or almond meal can be used as a substitute for oats in this recipe. They provide a slightly different texture but still offer a nutty and rich flavour. Replace the oats with an equal amount of almond flour or almond meal.