Add earthy sweetness to your baked and savoury dishes when you add ground cinnamon to buns, cakes and desserts. This product is vegan-friendly and free from preservatives. It's also certified halaal and kosher and crafted from sustainably sourced and carefully selected ingredients. Not only does it add a spicy bite to sweet recipes such as smoothies and cakes, but it also enhances the flavour of curries and stews.