Mouthfuls of delicious chocolate goodness. They also make a very lovely yummy gift idea. Ingredients: ½ cup (68g) cake flour 3 tbsp (22g) NESTLÉ Cocoa Powder 2 cups (312g) oats 1 cup (70g) desiccated coconut ¾ cup (150g) light brown sugar ⅔ cup (160g) margarine 1½ tbsp (23ml) honey 1 tsp (6g) bicarbonate of soda Raspberries for serving