Rich Oxtail recipe features tender meat cooked in a rich and flavorful gravy.
Ingredients:
1kg Oxtail 2 (122g) carrots, chopped 1 (160g) red onion, chopped ½ (60g) red pepper ½ (60g) yellow pepper 1 Can (400g) diced tomatoes 2 Tbsp (30ml) cooking oil 1 Tbsp (9g) crushed garlic 2 Tbsp (30g) potjiekos sauce 2 Tbsp (12g) paprika 1 Tbsp (15g) tomato paste 2 Tbsp (8g) dried parsley 2 Tbsp (8g) dried thyme 1 Tsp (2g) cumin seeds 1 Tbsp (15ml) worcestershire sauce 1 (28g) beef stock pot 2 Tbsp (30g) brown onion soup pack 2 (4g) bay leaves ½ Tsp (3.5g) salt ½ Tsp (1g) black pepper