Discover the tantalizing flavors of Chicken Bhajias, crispy fritters featuring succulent chicken marinated in aromatic spices. Bite into the perfect blend of spicy, tangy, and savory, and experience a culinary journey that transports you to the vibrant streets of India. Ingredients: 3-4 (480 - 640g) chicken breasts - cubed 5 heaped tbsp (45g) chana flour (chickpea flour) 1 heaped tbsp (9g) self raising flour 1 heaped tsp (4g) potato flour (optional) Half sliced (70g) red onion 1 cup (30g) finely sliced spinach 1 tsp salt (7g) 1 tsp (2g) chaat masala (if you don’t have then leave it out) 1 tsp (3g) chilli powder ¼ tsp turmeric (1g) ½ tsp (2g) ground jeera (cumin) 1-3 tbsp water - as needed 1 egg (sub 2 tbsp/ 30ml yoghurt) 2 tbsp/ 30ml neutral oil / coconut cooking spray