If you haven't tried Fehmz’ pollo limone recipe yet then this is your sign to add it to your menu this week! Recipe by @fehmz adapted from 400 Chinese & Thai recipe cookbooks. You basically need to make two elements for this dish and voila, creamy lemony chicken! Delicious served with soft buttery mash, sweet potato wedges, salad, chips, even rice! 😍 Ingredients: Chicken: 1kg tenderised chicken fillets (butterflied and pounded to even thickness) 1 tsp (7g) salt ½ tsp (1g) crushed black pepper 1 tsp (3g) crushed fresh garlic 1 egg white 1 tbsp (9g) maizena / cornflour 2 tbsp (30ml) oil Lemon sauce: ½ cup (125ml) fresh lemon juice (approx. 3 big lemons) Juice of 2 limes (88g), optional 1 tbsp (9g) maizena / cornflour 10ml yellow food colouring 1 cup (250ml) water 250ml fresh cream 3-4 tbsp butter (about 62g) Garnish: 1 (58g) lemon slices ½ cup (8g) coriander / parsley